1-061-S-PotatoCooling

By Brian Winkel

SIMIODE, Cornwall NY USA

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Abstract

We model the cooling of a baked potato and compare it to student-collected data.

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Researchers should cite this work as follows:

  • Brian Winkel (2016), "1-061-S-PotatoCooling," https://www.simiode.org/resources/2952.

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